We love wedding celebrations here at Anne Taylor Catering! This summer we are doing every kind of wedding reception catering you can think of. 
We just completed a very special wedding event at Bates Nut Farm for friends Hannah and Andrew who exchanged their “I do’s” under the beautiful oak trees in the early Sunday morning hours. Then we provided a brunch buffet for the guests including:
- Fresh seasonal fruit kabobs
- A pancake bar with every kind of delectable summer fruit (strawberries, peaches, bananas and blueberries) chocolate chips, peanut butter and syrup
- There was also a light airy egg soufflé with bell peppers, corn chilies and cheese with sausages and ham on the side
- And last but not least were our sumptuous homemade muffins including: cranberry bran, blueberry, carrot raisin and apple cinnamon.
- Full coffee and tea bar completed with lemon water, apple juice, and orange juice
Our clients, wanted an early start on their wedding day to enjoy the whole day with their family and friends and we were blessed to be a part of this special celebration. Although it was a very warm sunny day of 94 degrees everyone had a wonderful time celebrating with one another, and dancing the day away!
We can also do a light lunch or full-course dinner for your wedding catering needs. Let us be a part of your wonderful day as you “tie the knot”… we love weddings!!
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